Description
Kitchen Refresh will help you determine what your BEST in the kitchen is, learn how to organize your kitchen in ways that best suit your lifestyle, develop strategies and schedules for keeping your kitchen clean, take your meal planning to the next level, learn to grocery shop more efficiently, simplify your kitchen prep/
This planner provides the printable worksheets to help you think through how your kitchen CAN BEST SERVE YOU and gives you direction to make it happen.
Get Fresh This Spring! offers you the opportunity to expand your palate to include all the fresh produce spring has to offer. By eating seasonally, you gain not only great quality, but also good pricing. Instead of hunting down sad-looking squash in April, enjoy asparagus and radishes on sale. Save money by stocking up on fresh berries and apricots when they are abundant and taste the best.
Here you’ll find a list of 17 different fruits and vegetables that come in season in spring. I’ll explain the basics of how to purchase and store them as well as offer a few recipes to make the most out of each particular ingredient. You’ll likely notice many of these recipes are super flexible allowing you to mix and match your produce in different ways. Use these recipes as spring boards to all kinds of plant-centered deliciousness.
The Ultimate Guide to Dealing with Leftovers will help you alleviate the nagging feeling that you may be wasting food and money. Leftovers can be delicious — and a great way to save time as well as your grocery budget. This ebook provides the basics you need to know to enjoy your great home cooked meals to the fullest